4 Tips on Lighting for Cozy Restaurants

We know that the lighting of a room, as well as the colors used in your decoration, have the power to influence human behavior and decision-making.

This is a concept sometimes complex, which demands a lot of care. In this way, the lighting for restaurants should be planned thoroughly in order to provide the client the sensation.

In today’s post, we will see 4 tips to leave your restaurant even more cozy comfort for their generating regulars. Check out!

1. Use the influence of colors in lighting

When we think of decorating environments, the first thing that occurs is the correct use of colors. And this is no different to think about the lighting design, especially when it comes to restaurants, as the tones are formed from the reflection of light by some object.

For this reason, it is important to choose the right color for each environment, using it to create the required harmony.

It’s all a matter of psychology. After all, every kind of color conveys a sense and produces an effect of light differently. Here are some examples:

Warm colours

Are the shades of yellow, red, Orange, terracotta, etc. These colors, as the rating says, transmit warmth at the environment, within the meaning of the word emotional. So, they tend to provide excitement and feelings of joy in people.

The downside must also be observed. Red, for example, when used in excess, causes increased blood pressure, in addition to contributing to irritability.

The bright side is that the warm colours stimulate the appetite, but they must be observed by the Enlightenment, since, as was said, they “heat up” the environment and may make it less warm when not used in the right measure.

Cool colors

Are the shades of blue, gray, green, violet, etc. These are the colors that convey tranquillity, calm and softness to the environment. In General, they are good allies of a softer lighting.

But the hint of excess is also valid here, because tranquility makes too much introspection, grief and sleep.

2. Use correctly the contrasts

It is known that the low contrast in environments does not create the necessary stimuli to promote well-being. In this way, the lighting is poor and gives impression of commonplace, with nothing special.

To assign contrasts to your project, you must bet at different light intensities. That’s what will bring the sense of depth and warmth to the scene. The shadows, for example, must be carefully planned in order to avoid that some decoration objects out.

This type of non-uniform lighting is capable of generating a friendly environment in which all can feel among friends.

3. Adjust the type of restaurant-style lighting

We saw that the colors and the contrasts have the power to influence the mood of the people. But there’s another important tip to be observed: the lighting of the restaurant should be consistent with your style and purpose.

Good examples are the restaurants, fast foods, which cannot have a very cozy environment due to the rapidity and practicality in attendance. Therefore, they always use warm colours and are extremely bright.

On the other hand, restaurants serving à la carte dishes should rely on a more refined lighting, that abuse of the contrasts and the mix of hot and cold colors. Here the intent is to get the customer to remain as long as possible on the site.

4. Use the advantages of LED lighting

Everyone knows that lighting in LED offers great energy saving. We can use this technology in the environment of the restaurant where they intend to have more refreshment and relaxation.

A good tip is to use LED bulbs counters of the bars or other parts that you want to highlight, because they have a light cold-toned and balanced, providing relaxation.

Now that you’re already inside lighting for restaurants, visit the Target Web site and meet all the news for your business projects.

 

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